OEM: made to your formula
You provide the recipe; Cicook produces it to spec at industrial scale, with consistent flavour batch after batch.
Send us your formula →From brief to shelf: Cicook develops, samples, manufactures and packs sauces and seasonings under your label, with your formula kept strictly confidential.











Whether you already have a formula or just a flavour idea, Cicook has a model that fits.
You provide the recipe; Cicook produces it to spec at industrial scale, with consistent flavour batch after batch.
Send us your formula →Our R&D team builds flavour profiles for your target market, then samples and refines until you sign off.
Order samples →Jars, bottles, cans, pouches, sachets or bulk: packaging and labels designed under your brand, ready for the shelf.
Ask about packaging →
Dipping saucesTamarind, garlic-chilli, green chilli salt dip
Hotpot basesFermented fish hotpot, spicy-sour hotpot
BBQ saucesBlack pepper, smoky and mac khen grill sauces
MarinadesBBQ, grill and frying marinade packs
Fish saucePure fish sauce, ready-mixed garlic-chilli
Vegan fish sauceFruit-based: pineapple, dragon fruit
Rice-based productsDried rice vermicelli, rice paper
Don’t see your product here?Send us your recipe idea and Cicook R&D will develop it with you.Share your idea →
Chilli, garlic, lemongrass, tomato, sesbania flowers… are selected and checked on intake before they reach the line, so every batch tastes exactly as you approved.
Ask about ingredients for your formula →






An elaborate regional hotpot, standardised into a ready-to-use canned base with no extra seasoning needed. We can do the same for your brand’s signature recipe.
You focus on selling. Cicook handles the rest.

Our team replies during business hours (8:30 to 16:30, Monday to Saturday, GMT+7).
To work out your costs and recommend the best manufacturing setup, please share a few details: